Cask No. 41.126 Heavily peated apothecary) but it is the

apothecary) but it is the palate that carries the real depth and character of this tasty

wood ashes and umami

delicate cow pats

A soft sweet welcoming aroma greeted the Panel

Cask No. 41.126 Heavily peated apothecary) but it is theCask No. 41. 126 Garden bonfire dram Speyside, Spey With this one we were anywhere but in Scotland; descriptors ranged from old Bourbon, young rye to aged white Bordeaux wine finishing with coconut flavoured rum. On the palate neat the rum is now spiced and used for making banana coconut fritters with that long lasting and mouth watering umami taste. Diluted we were a little closer to home; a garden bonfire with wet leaves but also floral sweet aromas